Beloved Duke's mayonnaise gets its own cookbook

Here in the South, when cooks talk about pimento cheese and macaroni salad and similar mayonnaise-based foods, the discussion invariably comes around to everyone’s favorite brand of mayonnaise.

And the chances are good that the answer will be Duke’s, created in South Carolina by Eugenia Thomas Duke in 1917.

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Photo by: The Duke's Mayonnaise Cookbook